In a 12-ounce microwave-safe mug, whisk together IsaLean™ Shake and baking powder with a fork. Add applesauce, almond milk, and vanilla extract, whisking until smooth.
Microwave on high for 2 minutes. Let cake rest for 1 minute. Garnish with strawberries.
Recipe Notes
For an even greater treat, place 1/2 of an IsaDelight® chocolate on top of the cake after cooking.
“This tastes like a lava cake dessert that I would eat at a fine restaurant!”